Hazelnut Cold Brew
Enjoy the smooth, refreshing taste of cold brew coffee enhanced by the sweet, nutty flavor of hazelnut syrup. This simple yet delicious drink is perfect for warm days, offering a satisfying combination of bold coffee and hazelnut sweetness. Top with whipped cream and crushed hazelnuts for an extra treat!
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Ingredients
- 1 cup cold brew coffee
- 1/2 cup milk (or dairy-free alternative)
- 2 tbsp Hazelnut Syrup
- Ice cubes
- Whipped cream (optional)
- Crushed hazelnuts (for garnish, optional)
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Instructions
- Fill a glass with ice cubes and pour in the cold brew coffee.
- Add the Hazelnut Syrup and stir well to combine.
- Pour the milk over the coffee and stir again.
- Top with whipped cream and sprinkle with crushed hazelnuts for a delightful finish!