Salted Caramel Macchiato
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Salted Caramel Macchiato

A delightful blend of rich espresso, creamy milk, and the perfect mix of sweet and salty caramel for a luxurious, layered coffee experience.

  • Ingredients

    • 1 shot of espresso or 1/2 cup strong coffee
    • 1/2 cup milk (or dairy-free alternative)
    • 2 tbsp Salted Caramel Syrup
    • Drizzle of caramel (optional)
    • Pinch of sea salt (optional)

  • Instructions

    1. Brew a fresh shot of espresso.
    2. Add the Salted Caramel Syrup to your mug.
    3. Froth or heat the milk and pour it into the mug over the syrup.
    4. Slowly pour the espresso on top to create a beautiful layered effect.
    5. Drizzle caramel and sprinkle a pinch of sea salt on top for an extra sweet-salty finish. Enjoy!
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YOU WILL NEED

Salted Caramel Syrup

Salted Caramel Syrup

$6.99