White Chocolate Mocha

A decadent blend of rich espresso, creamy milk, and sweet white chocolate, finished with a touch of cinnamon crisp goodness for a flavourful and satisfying drink.

  • Ingredients

    • 1 shot of espresso or 1/2 cup strong coffee
    • 1 cup milk (or dairy-free alternative)
    • 2 tbsp White Chocolate Mocha Syrup
    • Whipped cream (optional)
    • Cinnamon Crisps Shakable Topping (for garnish, optional)

  • Instructions

    1. Brew a fresh shot of espresso or strong coffee and pour it into a mug.
    2. Add the white chocolate mocha syrup, then stir well to combine.
    3. Froth or heat the milk and pour it over the coffee mixture.
    4. Top with whipped cream and finish with a sprinkle of Cinnamon Crisps Shakable Topping for a delicious spiced crunch!

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Description of the ever drop image
Description of the ever drop image

YOU WILL NEED

White Chocolate Mocha Syrup

$6.99

Cinnamon Crisps Shakable Topping

$5.99