Sugar-Free Caramel Macchiato

Experience the luscious layers of a classic macchiato with a sugar-free twist. This creamy blend of espresso and milk is drizzled with sugar-free caramel, delivering a delightful coffee experience that’s both rich and refreshing.

  • Ingredients

    • 1 shot of espresso or 1/2 cup strong coffee
    • 1 cup milk (or dairy-free alternative)
    • 2 tbsp Sugar-Free Caramel Syrup

  • Instructions

    1. Brew a fresh shot of espresso and set it aside.
    2. Froth or heat the milk until hot and frothy.
    3. Pour the milk into a serving glass, holding back the foam with a spoon.
    4. Add the Sugar-Free Caramel Syrup to the milk and stir gently to combine.
    5. Carefully pour the espresso over the milk, allowing it to create a layered effect.
    6. Top with the foam from the milk. Enjoy your Sugar-Free Caramel Macchiato!

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YOU WILL NEED

Sugar-Free Caramel Syrup

$6.99