Caramel Pecan Mocha
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Caramel Pecan Mocha

Savor the rich combination of chocolate, buttery caramel, and nutty pecans in this indulgent mocha. The smooth coffee pairs perfectly with the sweetness of caramel and the depth of chocolate, making this drink an irresistible treat. Garnish with whipped cream and chopped pecans for a luxurious finish!

  • Ingredients

    • 1 shot of espresso or 1/2 cup strong coffee
    • 1 cup milk (or dairy-free alternative)
    • 2 tbsp Caramel Pecan Syrup
    • Whipped cream (optional)
    • Chopped pecans (for garnish, optional)

  • Instructions

    1. Brew a fresh cup of coffee and pour it into a mug.
    2. Add the Caramel Pecan Syrup, then stir well to combine.
    3. Froth or heat the milk, then pour it over the coffee mixture.
    4. Top with whipped cream and garnish with chopped pecans for an extra indulgent touch!
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YOU WILL NEED

Caramel Pecan Syrup

Caramel Pecan Syrup

$6.99