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Ingredients
- 1 cup cold brew coffee
- 1/2 cup milk (or dairy-free alternative)
- 2 tbsp Sugar-Free Hazelnut Syrup
- Ice cubes
- Whipped cream (optional)
- Chopped hazelnuts for garnish (optional)
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Instructions
- Fill a glass with ice cubes.
- Pour in the cold brew coffee.
- Add the Sugar-Free Hazelnut Syrup and stir well to combine.
- Pour in the milk and give it a good stir.
- Top with whipped cream and garnish with chopped hazelnuts if desired. Enjoy your Sugar-Free Hazelnut Cold Brew!
YOU WILL NEED