Sugar-Free Cinnamon Bun Latte Enjoy the sweet and spicy flavors of a classic cinnamon bun in this delightful sugar-free latte. This drink combines smooth espresso, creamy milk, and sugar-free cinnamon bun syrup, delivering the perfect mix of cozy and sweet without the added sugar.

INGREDIENTS

• 1 shot of espresso or 1/2 cup strong coffee
• 1 cup milk (or dairy-free alternative)
• 2 tbsp Sugar-Free Cinnamon Bun Syrup
• Whipped cream (optional)
• Ground cinnamon for garnish (optional)

INSTRUCTIONS

1. Brew a fresh shot of espresso and pour it into a mug.
2. Add the Sugar-Free Cinnamon Bun Syrup and stir to combine.
3. Froth or heat the milk until it’s hot and creamy.
4. Pour the frothed milk over the espresso mixture.
5. Top with whipped cream if desired, and sprinkle with ground cinnamon for an extra touch of cinnamon bun flavor. Enjoy!