If you're in the mood for a sweet, creamy treat with a unique twist, this cookie butter milkshake is the answer. It's rich, velvety, and packed with that irresistible spiced cookie flavor we all love. This recipe is perfect for those looking for something indulgent but easy to make at home.
Whether you’re craving a dessert drink or need a fun mid-day pick-me-up, this cookie butter shake recipe delivers big flavor with minimal effort. With just a few ingredients and a blender, you’ll have a smooth, frothy milkshake that feels like it came straight from a gourmet dessert shop.
Ingredients (Serves 1)
- 2 tablespoons Syruvia Cookie Butter Syrup (sugar-free or pure cane)
- 2 scoops vanilla ice cream (or your favorite non-dairy alternative)
- ½ cup milk of choice (whole, oat, almond, etc.)
- Whipped cream (optional)
- Crushed graham crackers or cookies (optional, for garnish)
- A drizzle of extra Syruvia Cookie Butter Syrup for topping (optional)
How to Make It
1. Start with the Base
In a blender, add your 2 scoops of vanilla ice cream. Make sure the ice cream is slightly softened for easier blending and a smoother texture.
2. Add Flavor
Pour in 2 tablespoons of Syruvia Cookie Butter Syrup. This is the key ingredient that transforms a basic shake into a cookie butter milkshake with depth and warmth. It infuses the shake with hints of cinnamon, brown sugar, and gingerbread-like sweetness.
3. Pour the Milk
Add ½ cup of your preferred milk. This helps thin out the ice cream just enough for a creamy consistency without making it too runny. You can adjust the milk based on your texture preference.
4. Blend Until Smooth
Blend everything together on high speed until fully combined and creamy. If the mixture is too thick, add a splash more milk. If it’s too thin, toss in another scoop of ice cream and blend again.
5. Serve It Up
Pour your cookie butter shake into a chilled glass. If you’d like to go the extra mile, swirl some Syruvia Cookie Butter Syrup around the inside of the glass before pouring.
6. Top and Garnish
Add a generous swirl of whipped cream and sprinkle crushed cookies or graham crackers on top for a bit of crunch. A final drizzle of cookie butter syrup makes it picture-perfect.
This cookie butter shake recipe is a delicious way to treat yourself with minimal prep. The combination of creamy ice cream and spiced cookie butter flavor is satisfying and fun, making it a favorite for both kids and adults.
