
Smooth, nutty, and perfectly balanced — the Maple Pecan Velvet Coffee captures the cozy sweetness of maple bourbon pecan in every sip. The creamy texture pairs beautifully with the warmth of coffee, creating a cup that feels both luxurious and comforting. It’s the kind of drink that brings a touch of indulgence to your everyday moments.
The Cozy Blend
Servings: 1
- 1 freshly brewed espresso shot (or ¼ cup strong coffee)
- ¾ cup steamed milk (any variety)
- 2 tablespoons Syruvia maple bourbon pecan syrup (Pure Cane or Sugar Free)
- 1 teaspoon brown sugar (optional)
- Whipped cream for topping
- Crushed pecans for garnish
Craft the Velvet Sip
Start by brewing a fresh shot of espresso and stirring in Syruvia maple bourbon pecan syrup while it’s warm. Add brown sugar if you like a deeper sweetness. Steam the milk until silky and pour it over the flavored coffee base. Top with a generous swirl of whipped cream and sprinkle crushed pecans for a hint of texture. The result — a smooth, golden coffee with a nutty sweetness that feels like comfort in a cup.
Why It Feels Like Fall
This coffee stands out for its rich and layered flavor. The maple bourbon pecan syrup adds notes of caramelized sugar, toasted nuts, and gentle warmth, creating depth without overpowering the coffee. Every sip is soft, creamy, and slightly decadent — an instant favorite for those who love cozy, café-style indulgence.
From Harvest to Mug
The inspiration behind maple bourbon pecan comes from the timeless blend of maple sweetness and buttery pecans, often found in Southern desserts. Translating those flavors into a coffee drink brings an elegant twist to tradition. With Syruvia maple bourbon pecan syrup, you can now enjoy that same nostalgic richness in a perfectly balanced coffee you can make anytime.
FAQ – Quick Notes for Coffee Lovers
Q1: Can I make it iced?
Yes, use cold milk and ice instead of steamed milk for an iced version.
Q2: What milk works best?
Whole or oat milk enhances the creamy texture and brings out the maple bourbon pecan flavor.
Q3: Can I skip the whipped cream?
Yes, but it adds a velvety finish that completes the experience.
Q4: How much Syruvia maple bourbon pecan syrup should I use?
Two tablespoons create the perfect balance of sweetness and flavor.
Q5: Can I pair it with dessert?
Absolutely — it pairs beautifully with cinnamon rolls, pancakes, or shortbread.
The Golden Finish
The Maple Pecan Velvet Coffee combines smooth espresso, creamy milk, and the warm, nutty sweetness of maple bourbon pecan syrup for a drink that’s both comforting and refined. With every sip, the flavor of maple bourbon pecan transforms an ordinary coffee into something truly special — rich, mellow, and beautifully crafted for the season.











