Pecan Pie Cooler

Enjoy the rich, comforting taste of a Pecan Pie Cooler. With Syruvia Pecan Pie Syrup, cold brewed coffee, and a creamy finish, this delightful mocktail brings the sweet and nutty flavors of pecan pie into a refreshing, chilled drink.

  • Ingredients

    • 2 oz Syruvia Pecan Pie Syrup
    • 1/2 cup cold brewed coffee (or chilled espresso)
    • 1/4 cup milk or non-dairy alternative
    • Ice cubes
    • Crushed pecans (for garnish)
    • Whipped cream (optional, for topping)

  • Instructions

    1. Prepare the Base: In a glass, combine Syruvia Pecan Pie Syrup with the cold brewed coffee and stir to blend the flavors together.
    2. Add Creaminess: Pour in milk or your preferred non-dairy alternative for a smooth texture.
    3. Serve Over Ice: Add ice cubes to the glass to chill the drink.
    4. Garnish: Sprinkle crushed pecans on top and add a dollop of whipped cream for extra indulgence.
    5. Serve and Enjoy: Stir gently and enjoy this cozy, nutty mocktail!

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YOU WILL NEED

Pecan Pie Syrup

$7.99