Sugar-Free Cupcake Latte

Enjoy the sweet, vanilla-flavored goodness of a cupcake in this rich and creamy latte, without the added sugar. This sugar-free version offers a comforting, indulgent experience with the perfect balance of coffee and cake-like flavor. Top it with whipped cream and sprinkles for a festive touch!

  • Ingredients

    • 1 shot of espresso or 1/2 cup strong brewed coffee
    • 1 cup milk (or dairy-free alternative)
    • 2 tbsp sugar-free cupcake syrup
    • Whipped cream (optional)
    • Sugar-free sprinkles for garnish (optional)

  • Instructions

    1. Brew your espresso or strong coffee and pour it into a mug.
    2. Stir in the sugar-free cupcake syrup until fully combined.
    3. Froth or heat the milk, then pour it over the coffee mixture.
    4. Top with whipped cream, and garnish with sugar-free sprinkles for a fun, festive finish. Enjoy your sweet, cake-like latte!

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Description of the ever drop image
Description of the ever drop image

YOU WILL NEED

Sugar-Free Cupcake Syrup

$6.99