Toasted Almond Iced Latte
Smooth, nutty, and refreshingly sugar-free—this Toasted Almond Iced Latte combines bold coffee with creamy milk and the rich flavor of Syruvia Sugar-Free Almond Syrup. It’s the perfect no-sugar-added treat for your afternoon coffee break.
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Ingredients
- 2 shots espresso or 1/2 cup strong brewed coffee (chilled)
- 3/4 cup milk of choice (almond, oat, etc.)
- 2 tbsp Syruvia Sugar-Free Almond Syrup
- Ice cubes
- Slivered almonds or cinnamon (optional, for garnish)
- 2 shots espresso or 1/2 cup strong brewed coffee (chilled)
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Instructions
- Build the Drink: Fill a glass with ice. Pour in Syruvia Sugar-Free Almond Syrup, chilled coffee, and milk. Stir until well mixed.
- Garnish: Sprinkle with slivered almonds or a dash of cinnamon for a toasted finish.
- Build the Drink: Fill a glass with ice. Pour in Syruvia Sugar-Free Almond Syrup, chilled coffee, and milk. Stir until well mixed.
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