White Chocolate Mocha

A decadent blend of rich espresso, creamy milk, and sweet white chocolate, finished with a touch of cinnamon crisp goodness for a flavourful and satisfying drink.

Ingredients
1 shot of espresso or 1/2 cup strong coffee
1 cup milk (or dairy-free alternative)
2 tbsp White Chocolate Mocha Syrup
Whipped cream (optional)
Cinnamon Crisps Shakable Topping (for garnish, optional)
Instructions
Brew a fresh shot of espresso or strong coffee and pour it into a mug.
Add the white chocolate mocha syrup, then stir well to combine.
Froth or heat the milk and pour it over the coffee mixture.
Top with whipped cream and finish with a sprinkle of Cinnamon Crisps Shakable Topping for a delicious spiced crunch!