Sugar-Free Swiss Chocolate Syrup
Sugar-Free Swiss Chocolate Syrup
Sugar-Free Swiss Chocolate Syrup
Sugar-Free Swiss Chocolate Syrup
Sugar-Free Swiss Chocolate Syrup
Sugar-Free Swiss Chocolate Syrup
Sugar-Free Swiss Chocolate Syrup
Sugar-Free Swiss Chocolate Syrup
87 reviews

SUGAR-FREE SWISS CHOCOLATE SYRUP

Sugar-Free50+ Servings Gluten-Free · Kosher Made in USA
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About this syrup

More than a sweetener.

Sugar Free Swiss Chocolate Coffee Syrup

Smooth Swiss chocolate flavor with creamy cocoa sweetness, without the sugar, for a rich and comforting taste in every drink.

Ingredients

WATER, NATURAL & ARTIFICIAL FLAVOR, CELLULOSE GUM, SODIUM ACID SULFATE, SUCRALOSE, CARAMEL COLOR, SODIUM BENZOATE & POTASSIUM SORBATE (TO PRESERVE FRESHNESS), CITRIC ACID, ACESULFAME POTASSIUM

Nutrition Facts
Serving size 2 Tbsp (30 mL)
Amount per serving
Calories0
% Daily Value*
Total Fat 0g0%
Sodium 5mg0%
Total Carbohydrate1g0%
Total Sugars0g
Protein 0g
*% DV based on a 2,000 calorie diet.
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Why Syruvia

A better way to pour.

Sugar Free

All the rich, café-quality flavor without the sugar.

Made in USA

Small-batch crafted in New Jersey to café-quality standards.

Kosher & Gluten Free

OU certified, gluten free, dietary friendly. Fits any cup.

Natural Color

No artificial dyes. Rich, deep color from real ingredients only.

Featured recipe

Pour like this.

The signature pour, plus four quick sips to mix things up.

Sugar-Free Swiss Chocolate Syrup signature recipe Signature recipe

Sugar-Free Swiss Chocolate Mocha
Enjoy the rich, chocolatey taste of Swiss chocolate in this decadent sugar-free mocha. Blending smooth espresso with creamy milk and Swiss chocolate syrup, this drink is perfect for those who crave a luxurious chocolate experience without added sugar.

INGREDIENTS

  • 1 shot of espresso or 1/2 cup strong coffee
  • 1 cup milk (or dairy-free alternative)
  • 2 tbsp Sugar-Free Swiss Chocolate Syrup
  • Whipped cream (optional)
  • Cocoa powder for garnish (optional)

INSTRUCTIONS

  1. Brew a fresh shot of espresso and pour it into a mug.
  2. Add the Sugar-Free Swiss Chocolate Syrup and stir well to combine.
  3. Froth or heat the milk until hot and frothy.
  4. Pour the frothed milk over the mocha mixture.
  5. Top with whipped cream if desired, and sprinkle with cocoa powder for an extra touch. Enjoy your Sugar-Free Swiss Chocolate Mocha!
5 min
More ways to pour

Quick sips.

Most Popular 60 sec

Iced Sugar-Free Swiss Chocolate Latte

  • 1 pump Sugar-Free Swiss Chocolate
  • 1 shot espresso (or 4 oz cold brew)
  • 8 oz cold milk of choice
  • Ice, to fill
Quick Sip 30 sec

Sparkling Sugar-Free Swiss Chocolate Soda

  • 1 pump Sugar-Free Swiss Chocolate
  • 12 oz cold sparkling water
  • Squeeze of lemon
  • Ice, to fill
Afternoon 45 sec

Sugar-Free Swiss Chocolate Cold Brew

  • 1 pump Sugar-Free Swiss Chocolate
  • 12 oz cold brew coffee
  • Splash of milk or cream
  • Ice, to fill
Cozy Up 90 sec

Sugar-Free Swiss Chocolate Steamer

  • 1 pump Sugar-Free Swiss Chocolate
  • 12 oz steamed milk
  • Dash of cinnamon
  • Optional whipped cream
From the Syruvia jar

What our regulars are pouring.

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Customer reviews

Read the love.

87 verified reviews from real sugar-free swiss chocolate lovers.

4.77
Based on 87 verified reviews
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Customer Reviews

Based on 87 reviews
87%
(76)
8%
(7)
1%
(1)
1%
(1)
2%
(2)
R
Robert

Thank you

S
Shannon Stanley
hug in a mug

I love hot chocolate but not all the sugar and calories... this is a game changer! Tastes like fancy hot chocolate and when mixed with toasted marshmallow - puts it over the top. I can drink this in regular water or hot and enjoy it just as much either way!!!

L
Lauren Cole
No bad artificial chocolate taste

This was one of the best sugar free chocolate syrups I have used. Often they have a severely artificial chocolate flavor. This is great on its own or to mix with other syrups for a custom flavor.

M
Mike Mathers
best brand

I have tried chocolate from other companies, and this, by far, has a better taste.

S
Sherry Drane
Good stuff

I will buy again. Good taste.

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FAQ

Before you pour.

Everything you need to know before that first delicious pump.

  • One pump (about 1 Tbsp) per 8 oz drink is our baseline. Adjust to taste. Light hand for milk drinks, heavier hand for sparkling water.
  • Unopened, up to 18 months at room temperature. Once opened, refrigerate and use within 6 weeks for best flavor.
  • Coffee, lattes, cold brew, iced tea, matcha, sparkling water, cocktails, pancakes, oatmeal, yogurt. Anywhere you would add a touch of sweetness.
  • We aim to ship every order within 48 hours from our New Jersey warehouse, though during busy periods it may take 1 to 3 business days. Flat-rate $4.95 shipping, free over $34.
  • We back every bottle with a 30-day taste guarantee. If it is not your thing, email us and we will make it right. Refund, swap, or store credit, your call.
  • Yes. All Syruvia syrups are OU kosher certified, gluten free, and made with no artificial colors or high-fructose corn syrup.
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