Signature recipe
Mango Bubble Milk Tea
INGREDIENTS
- 8 oz strong black tea, cooled
- 2–3 tbsp Syruvia mango popping boba
- ¼ cup milk (dairy, oat, or coconut)
- Ice, to fill
Juicy mango notes in every pearl. No artificial aftertaste.
That signature pop is the whole point. Customers love it.
Bubble tea, smoothies, yogurt, slushies, ice cream toppings.
Commercial-grade pearls. Ready to serve, store, scoop.
Recipes, pours, and the occasional behind-the-scenes from our feed.
The signature pour for Syruvia mango popping boba.
Signature recipe
INGREDIENTS
44 verified reviews from real 7 lb mango flavored popping boba lovers.
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The bucket is full of the boba pearls and flavor is good. Saves so much money making drinks with popping boba at home.
Super versatile. I’ve added them to yogurt bowls, smoothies, and teas.
The grandchildren love these bubbles, either mixed with tea or eat them right out of the container!
Super fun to eat. My family loves experimenting with these in drinks!
Ok but less expensive from other companies
Customer favorites that pair beautifully with your cup.
Everything you need to know about working with popping boba.
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