Signature recipe
Strawberry Cheese Pancake Milkshake
Sweet, creamy, and wildly unique — this Strawberry Cheese Pancake Milkshake blends the nostalgic comfort of pancakes with the fruity brightness of strawberries and the silky richness of cheesecake. With Syruvia Cheese Pancake Syrup adding that warm, buttery pancake note and Syruvia Strawberry Syrup bringing a juicy lift, this shake tastes like a strawberry-topped cheesecake pancake stack… but in a cold, dreamy milkshake.
Ingredients
1 cup vanilla ice cream
1/2 cup cold milk
2 tbsp Syruvia Cheese Pancake Syrup
1 tbsp Syruvia Strawberry Syrup
2 tbsp cream cheese (softened)
1 tbsp crushed waffle cone or graham cracker (optional)
Whipped cream (optional)
Strawberry slices or pancake bits (for garnish)
Instructions
Blend the Base: Add ice cream, milk, Syruvia Cheese Pancake Syrup, Syruvia Strawberry Syrup, cream cheese, and crushed waffle cone into a blender. Blend until smooth, thick, and creamy.
Pour & Layer: Pour into a chilled glass. Add a swirl of extra strawberry syrup inside the glass for a beautiful layered look.
Finish: Top with whipped cream, a few strawberry slices, or mini pancake bites for the perfect strawberry-cheesecake-pancake finish.


















